i still have left over pie crust from my last apple pie baking. i was going to make chicken pie but too lazy to find the recipe. and after my last apple pie, i keep imagining the taste of it.

and finally, i made smaller piece of apple pie.

another baking time! the cheese bliss is for jingga’s snack. it tastes sooo good that i want to have some too. surprisingly it’s extremly easy to make with very simple ingredient. here is the recipe.

you also can buy cheese bliss at mamma kanin.

lately, i baked almost every a few days. and my last one is baked rice. actually this is for jingga, but of course it’s too much for her, so i help her finishing the meal

the recipe is from here. i don’t have cream at home, so i replaced it with milk.

almost everyday, a strawberry seller passes in front of our house. i sometimes buy the strawberry and eat it just like that. then i found the recipe of the easiest cake ever. i can use the strawberry for it! i used olive oil instead of canola oil because i didn’t have canola oil at home.

and voila, the cake is now ready…

my first apple pie using the store bought crust. the recipe is from here.

i still have left over pie crust. maybe i can try one of these recipes.

made the siomay ayam for jingga. just realized that siomay is easy to make after checking the recipe here.

i think i’ll steal some of the siomay for me

my niece, raia, is having her 2nd birthday.
i made some cookies and wrote her name on them. i also wrote the other kids’ name. the last time i made cookies with icing was a looooong time ago. and this is fun. but i made too much icing. i don’t know what to do with the left over…